Ringtons Loose Leaf Tea Earl Grey

Features

Named after the British Prime Minister for whom it was specially created in 1831, Earl Grey is a quintessentially British tea. We blend black Chinese tea with citrusy bergamot oil to create our Earl Grey. The result is a delicately flavoured tea that is light and refreshing.

  • 100g bag
  • Handy resealable pouch
  • Black tea blend
  • Speciality Loose Tea
  • Light & refreshing
  • Ideal for use in cafes, restaurants and hotels

Ringtons has been selecting speciality teas for their customers since 1907. Their tea-obsessed Tea Tasters travel the world to find the finest teas and proudly bring a range of carefully blended tea which will delight tea-lovers of all kinds.

We suggest the following preparation, brewing and preservation tips to help you fully enjoy your Ringtons tea.

Preparation – Use one heaped teaspoon per cup for the perfect tea.  Freshly drawn water (which has not been over-boiled) will bring out the finest flavours of our teas. Just boiled water is the ideal temperature.

Brewing – All teas need time to properly infuse, releasing their true flavours. Ringtons Earl Grey Loose Leaf Tea is best brewed for 3-5 mins, but no longer.

Serving suggestion – Can be served with or without milk.

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Description

Features

Named after the British Prime Minister for whom it was specially created in 1831, Earl Grey is a quintessentially British tea. We blend black Chinese tea with citrusy bergamot oil to create our Earl Grey. The result is a delicately flavoured tea that is light and refreshing.

  • 100g bag
  • Handy resealable pouch
  • Black tea blend
  • Speciality Loose Tea
  • Light & refreshing
  • Ideal for use in cafes, restaurants and hotels

Ringtons has been selecting speciality teas for their customers since 1907. Their tea-obsessed Tea Tasters travel the world to find the finest teas and proudly bring a range of carefully blended tea which will delight tea-lovers of all kinds.

We suggest the following preparation, brewing and preservation tips to help you fully enjoy your Ringtons tea.

Preparation – Use one heaped teaspoon per cup for the perfect tea.  Freshly drawn water (which has not been over-boiled) will bring out the finest flavours of our teas. Just boiled water is the ideal temperature.

Brewing – All teas need time to properly infuse, releasing their true flavours. Ringtons Earl Grey Loose Leaf Tea is best brewed for 3-5 mins, but no longer.

Serving suggestion – Can be served with or without milk.

Additional information

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