Deliciously strong breakfast tea bursting with flavour, the Birchall Imporient Great Rift Loose Tea leafs is the winner at the Great Taste Awards for a record 7 years in a row.
This supreme blend captures the freshness and delicious taste of Kenya’s Great Rift Valley, one of the most renowned tea-growing regions in the world. The high altitude, lush volcanic soil and heavy rainfall of this equatorial area combine to create the perfect set of conditions for growing tea of unparalleled flavour and taste.
It is the perfect loose leaf tea for your catering requirement.
- 1kg loose black tea leafs
- suitable to be served with Flasks, Percolator or French Press
- Recommended Brew Time: 2 minutes
- Recommended Brew Temperature: 100°
- Serving Advice: Enjoy with milk
- Storage Advice: Store in a cool, dry place away from strong aromas
The Birchall Great Rift Breakfast Tea is sourced exclusively from estates across East Africa, from Rwanda through to the Great Rift Valley in Kenya, where the very best teas are to be found. In this region, the tea bushes grow slowly, at high altitude and relatively low temperatures, developing greater flavour before they are individually picked by hand. The leaf, bud and tender stem are carefully pinched together in a ‘perfect pick’. This is how Birchall Great Rift Tea gains the exceptional brightness, golden colour and strong refreshing flavour.