Lavazza

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    Lavazza ¡Tierra! Brasile 100% Arabica

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     Aromatic and Sweetness

    An excellent blend made up of 100% Central and South American Arabica mild beans with the aroma and intense, liquorish flavours of Central American coffee beans combined with the delicate acidic aroma of South American coffee beans. Great finesse in the cup, with a mellow and thick crema.

    • Origins: Coffee grows in the highest plateaus of the area (900-1300 m.), Characterized by dry and cold winters. It is made to dry in the sun on the characteristic local “patios”.
    • Roast: Medium
    • Packaging: 6 x 1kg bag per case

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    Blend Story

    A superior blend that comes from the meeting of two selected coffees: a natural, soft and light body from the Lambarì plantations, and Cereja Apasita, harvested in light over-saturation to enrich the cup with aromas of honey, fresh biscuits and chocolate milk. The union of these two varieties creates a velvety and sweet espresso, with an intense body and hints of caramel and hazelnuts. The roasting technique is ancient and “drum”.

    Tierra Project

    Lavazza’s project TIERRA was launched in 2002 to improve the living conditions, social development and economic growth of farming communities. Developed in cooperation with Rainforest Alliance, the project is the result of our strong commitment and dedication to sustainability. It is based on three fundamental core principle: premium product quality, support and care for small communities and respect for the planet.

  • Lavazza ¡Tierra! Brasile Espresso

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    Intense with Hints of Chocolate and Dried Fruits

    A superior blend of espresso with an intense profile and a refined taste. The Lavazza Tierra Brasile Espresso is characterised by mellow hints which envelop the palate with a perfect balance of sweetness, dark cocoa, chocolate and hazelnuts.

    • Origins: The Conillon Robusta is produced on a hillside south of Espirito Santo, at an altitude of 200 – 600 metres, characterised by a warm and humid climate. The beans are dried by indirect heating. Top quality Brazilian Arabica.
    • Composition: 70% – Arabica; 30% Washed Robusta
    • Roast: Mellow roasting, following the ancient “drum” method, guarantees a perfect espresso
    • Packaging: 6 x 1kg bag per case

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    Blend Story

    A superior blend that comes from the meeting of two selected coffees: a natural, soft and light body from the Lambarì plantations, and Cereja Apasita, harvested in light over-saturation to enrich the cup with aromas of honey, fresh biscuits and chocolate milk. The union of these two varieties creates a velvety and sweet espresso, with an intense body and hints of caramel and hazelnuts. The roasting technique is ancient and “drum”.

    Tierra Project

    Lavazza’s project TIERRA was launched in 2002 to improve the living conditions, social development and economic growth of farming communities. Developed in cooperation with Rainforest Alliance, the project is the result of our strong commitment and dedication to sustainability. It is based on three fundamental core principle: premium product quality, support and care for small communities and respect for the planet.

  • Lavazza ¡Tierra! Colombia

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    Mild, Aromatic and Harmony

    The latest creation from Lavazza, a precious blend of 100% washed Arabica from Colombia. ¡Tierra! Colombia contains sensory profiles typical of the coffees coming from the different regions of Colombia: the fruity aromaticity typical of the Western Cordillera and southern regions and the characteristic body of the Meta area.

    The excellent mixing and design in the cup give life to a taste profile that can be appreciated both by lovers of 100% Arabica coffee and by the most eclectic ones in the continuous search for trendy coffee.

    • Origin: 100% Arabica from Colombia
    • Roast: Gentle Roasting process with the traditional drum system *
    • Packaging: 6 x 1kg bag per case
    • Notes: Chocolate, Nuts and Dark Cocoa, also with prevailing notes of tropical fruit are accompanied by aromas of lime peel and jasmine flowers, with a sweet liqueur aftertaste.

    *The delicate and gentle drum slow roasting process is ideal for to preserves the aromas of the espresso and ensures a persistent taste.

    • Body 8/ 10
    • Aroma 9/10
    • Intensity 7/10
    • Balance 8/10
    • Persistency 8/10
    • Acidity 6/10

  • Lavazza Tierra Selection

    Lavazza ¡Tierra! SEL

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  • Features

    Fruity with notes of milk chocolate

    Finest blend of 100% Arabica coffees with an intense taste and hints of chocolate, sustainably grown in Rainforest Alliance CertifiedTM coffee farms.

    • Origins: The selected 100% Arabica origins from Brazil give this luxury blend an intense taste and a full body which combines harmoniously with the scents and delicacy of the Peruvian and Colombian coffees
    • Roast: Medium
    • Size: 6 x 1kg bag per case

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    Lavazza’s project TIERRA was launched in 2002 to improve the living conditions, social development and economic growth of farming communities. Developed in cooperation with Rainforest Alliance, the project is the result of our strong commitment and dedication to sustainability. It is based on three fundamental core principle: premium product quality, support and care for small communities and respect for the planet.

  • lavazza-alteco-bio-beans

    Lavazza Alteco Organic

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    Balanced, Elegance and Sustainable

    Lavazza presents its first organic product – Alteco Bio Coffee Beans, a truly elegant espresso. Using a gently roasted blend of precious Arabica and Robusta from Central America and Africa, it produces an elegant espresso, with a lingering aroma, hints of honey, dried fruit and a dark chocolate, finishing with a spiced note.

    • Origin: Precious Arabica and Robusta from Central America and Africa
    • Roast: Gentle Roasting process
    • Packaging: 6 x 1kg bag per case

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  • Lavazza Crema e Aroma

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    Decisive Blend from Lavazza Classics Range with Taste Note of Nutmeg and Peanut

    A blend with a consistent rich crema and a balanced aromatic profile. Lavazza Crema e Aroma blend offers a full body and a decise taste experience, with a pleasant aftertaste of dry fruits, bitter cocoa and precious woods that remind you of a fine barrel- aged wine.

    A masterful selection of the best coffee origins, combined with the most innovative roasting techniques.

    • Origins: Natural Arabica from the San Paulo area of Brazil, washed Arabica from Honduras, African Robusta with spicy notes from Uganda.
    • Composition: 40% Natural and Washed Arabica; 60% Natural Robusta
    • Roast: Medium
    • Packaging: 6 x 1kg bag per case

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  • lavazza-crema-e-aroma-brown

    Lavazza Crema e Aroma Brown

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    Creamy and Aromatic

    This well-balanced medium roast blend gives intense, earthy and aromatic flavour and can deliver consistent long-lasting crema. Coffee drinkers love this blend for its smooth, mellow, and aromatic notes, this blend is ideal as the base for pure espresso pleasure and all coffee-milk specialities.

    • Origins: A blend of central and South American Arabicas with spicy African robusta
    • Roast: Medium
    • Packaging: 6 x 1kg bag per case

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    Intensity

  • Lavazza Dek Decaffeinated

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    Decaf Blend with Hints of Roasted Cereals and Barrique

    Lavazza ‘Dek’ Decaffeinated espresso beans is a well rounded, full-bodied blend. With a velvety crema, and Hazelnut and almond notes, you’re surely not able to tell the difference from caffeinated beans! The aromatic profile of these coffees is carefully preserved during the natural decaffeination process, which respects the true nature of the beans and maintains the strength and aromatic richness of the blend.

    • Origins: A fine selection of the best Brazilian Arabica coffees skillfully blended with natural Robusta.
    • Roast: Medium
    • Packaging: 12 x 500g bag per case

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  • Lavazza Gold Selection

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    Aromatic Blend from Lavazza Classic Specials Range with Taste Note of Honey and Almond

    Gold Selection contains a skilful selection of the finest coffees with a full- flavoured taste for a perfect bitter sweet balance. A unique, full-bodied espresso with a fragrance of honey and almond.

    • Origins: Washed Arabica hand-picked in the highlands of Central and South America, carefully blended with washed and semi-washed Robusta – such as Kaapi Royale (India) and Java – and natural Arabica.
    • Composition: 70% Arabica and 30% Robusta
    • Roast: Medium
    • Packaging: 6 x 1kg bag per case

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  • Lavazza Gran Espresso

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    A Balanced Blend from Lavazza Classics Range with Taste Note of Cocoa and Black Pepper

    Lavazza Gran Espresso offers a balanced aromatic profile, with a full body and a rich cream.  An enveloping espresso with a decise taste experience, with notes of cocoa and black pepper, and all the harmony of Italian espresso.

    • Origins: Natural Arabica from Brazil from the Cerrado, Mogiana and South Minas region. Washed Arabica from Honduras, African Robusta with spicy notes from Uganda.
    • Composition: 60% Natural Arabica; 60% Wet Polished and Natural Robusta
    • Roast: Medium
    • Packaging: 6 x 1kg bag per case

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  • lavazza-gran-filtro-italian-roast

    Lavazza Gran Filtro Italian Roast

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    Well Rounded and Roasted Cereal

    A well-balanced selection of Rainforest Alliance Certified™ 100% Arabica coffees for the best extraction with filter coffee machines. Rounded, with a mild acidity, notes of cereals and a lingering aftertaste.

    • Origins: 100% Brazil beans from the Mogiana and South Minas region.
    • Roast: Medium
    • Packaging: 6 x 1kg bag per case

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  • Lavazza Gran Riserva

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    Decisive Blend from Lavazza Specials Range with Taste Note of Maple Syrup and Walnut

    Gran Riserva is an excellent blend of the finest selection of Arabica and Robusta, with a consistent and velvety crema and a rich and rounded aroma, it has caramelized sweetness and full body.

    • Origins: Washed Arabica hand-picked in the highlands of Central and South America, carefully blended with washed and semi washed Robusta – such as Kaapi Royale (India) and Java – and natural Arabica.
    • Composition: 80% Washed and Natual Arabica + 20% Washed Robusta
    • Roast: Dark
    • Packaging: 6 x 1kg bag per case

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