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Showing 13–24 of 58 results

  • La Marzocco Linea Classic

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  • Features

    Its simplicity in design lends itself to the iconic status since the introduction of the Linea in the early 90’s. Linea Classic sets the standards by which all other professional espresso machines are judged.

    Its reliability and performance have made this a solid choice for cafes, bars, restaurants and roasters throughout the coffee industry.  Due to its saturated brewing groups, dual-boiler technology and PID controller, the Linea performs consistently in the high volume settings

    Key Features
    • Saturated Groups - ensure unsurpassed thermal stability, shot after shot
    • Dual Boiler System - separate boilers optimize espresso brewing and steam production
    • PID Temperature Controller - electronic, algorithmic control of the espresso brewing temperature (+/- 0.5°C)
    • Insulated Boilers - reduce energy consumption while contributing to temperature stability
    • Stainless Steel Portafilters & Precision Baskets - for improved cup quality and consistency
    Optional Features
    • Available Models - 1, 2, 3 or 4 groups
    • Machine Operation - automatic (AV), semiautomatic (EE) and mechanical paddle (MP) versions
    • Tall Cups - allows you to use the machine with tall, to-go cups
    • Cup Warmer - maintain espresso and cappuccino cups heated at a proper temperature
    • Barista Lights - led lighting allows you to focus on your extraction and the cup
    • Cronos Keypad - keypad with digital shot timer to monitor the extraction time (AV version only)
    • High Legs - makes it easier to access beneath the machine (+7.5cm / 3in. in height)
    • Personalized Colors - customizable colours based on the RAL colour system, on request
  • La Marzocco Linea PB

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  • Features

    Linea PB has more refined and sharpened design with simplified lines comparing with the Linea Classic. The machine’s lower profile and increased work area make it practical, without abandoning La Marzocco distinctive and renown features.

    Besides the stylistic updates, the Linea PB features improved component longevity and the exclusive, user-friendly interface software that gives the barista control over boiler temperatures, brewing volume, hot water tap dose, and auto-backflush, among others, to ensure a new level of performance and reliability is achieved.

    This conical valve system assures progressive control of water flow and pressure via an internal orifice, before applying full pressure. The new conical paddle valve controls the pre-infusion while the volumetric pump is working at full pressure, therefore barista may also perform a pre-infusion on one group while the other is extracting coffee. This dynamic system allows the barista to reduce channeling for a more balanced extraction.

    Key Features
    • Saturated Groups - ensure unsurpassed thermal stability, shot after shot
    • Dual Boiler System - separate boilers optimize espresso brewing and steam production
    • Dual PID (coffee and steam) - allows you to electronically control coffee and steam boiler temperature
    • Insulated Boilers - reduce energy consumption while contributing to temperature stability
    • Eco Mode - can be programmed to enter stand-by mode, improving energy efficiency
    • USB: making it possible to update firmware
    • Stainless Steel Portafilters & Precision Baskets - for improved cup quality and consistency
    • Digital Display - temperature display, shot timers, flow pulse counter and intuitive programming simplifies the adjustment of machine parameters
    • Tall Cups - allows you to use the machine with tall, to-go cups (+2.5cm /1in. in height)
    • Auto Back-flush Program - automatic cleaning program
    Optional Features
    • Available Models - 2, 3 or 4 groups
    • Machine Operation - automatic (AV) and mechanical paddle (MP) versions
    • Cup Warmer - maintain espresso and cappuccino cups heated at a proper temperature
    • Pre-heating System - prior to entering into the coffee boiler, water is pre-heated – thus increasing productivity
    • Hot Water Economizer - fine-tune the temperature of the hot water spout
    • Ruby Flow Restrictors - synthetic ruby flow restrictors resist scale formation and erosion
    • Barista Lights - LED lighting allows you to focus on your extraction and the cup
    • High Legs - makes it easier to access beneath the machine (+7.5cm / 3in. in height)
    • Customizable colours - based on the RAL colour system, on request
  • lavazza-brasile-beans

    Lavazza ¡Tierra! Brasile 100% Arabica

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  • Features

     Aromatic and Sweetness

    An excellent blend made up of 100% Central and South American Arabica mild beans with the aroma and intense, liquorish flavours of Central American coffee beans combined with the delicate acidic aroma of South American coffee beans. Great finesse in the cup, with a mellow and thick crema.

    • Origins: Coffee grows in the highest plateaus of the area (900-1300 m.), Characterized by dry and cold winters. It is made to dry in the sun on the characteristic local “patios”.
    • Roast: Medium
    • Packaging: 6 x 1kg bag per case

    BODY

    FLAVOUR

    Blend Story

    A superior blend that comes from the meeting of two selected coffees: a natural, soft and light body from the Lambarì plantations, and Cereja Apasita, harvested in light over-saturation to enrich the cup with aromas of honey, fresh biscuits and chocolate milk. The union of these two varieties creates a velvety and sweet espresso, with an intense body and hints of caramel and hazelnuts. The roasting technique is ancient and “drum”.

    Tierra Project

    Lavazza’s project TIERRA was launched in 2002 to improve the living conditions, social development and economic growth of farming communities. Developed in cooperation with Rainforest Alliance, the project is the result of our strong commitment and dedication to sustainability. It is based on three fundamental core principle: premium product quality, support and care for small communities and respect for the planet.

  • Lavazza ¡Tierra! Brasile Blend

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  • Features

    Intense with Hints of Chocolate and Dried Fruits

    A superior blend of espresso with an intense profile and a refined taste. The Lavazza Tierra Brasile Espresso is characterised by mellow hints which envelop the palate with a perfect balance of sweetness, dark cocoa, chocolate and hazelnuts.

    • Origins: The Conillon Robusta is produced on a hillside south of Espirito Santo, at an altitude of 200 – 600 metres, characterised by a warm and humid climate. The beans are dried by indirect heating. Top quality Brazilian Arabica.
    • Composition: 70% – Arabica; 30% Washed Robusta
    • Roast: Mellow roasting, following the ancient “drum” method, guarantees a perfect espresso
    • Packaging: 6 x 1kg bag per case

    BODY

    FLAVOUR

    Blend Story

    A superior blend that comes from the meeting of two selected coffees: a natural, soft and light body from the Lambarì plantations, and Cereja Apasita, harvested in light over-saturation to enrich the cup with aromas of honey, fresh biscuits and chocolate milk. The union of these two varieties creates a velvety and sweet espresso, with an intense body and hints of caramel and hazelnuts. The roasting technique is ancient and “drum”.

    Tierra Project

    Lavazza’s project TIERRA was launched in 2002 to improve the living conditions, social development and economic growth of farming communities. Developed in cooperation with Rainforest Alliance, the project is the result of our strong commitment and dedication to sustainability. It is based on three fundamental core principle: premium product quality, support and care for small communities and respect for the planet.

  • Lavazza ¡Tierra! Colombia

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  • Features

    Mild, Aromatic and Harmony

    The latest creation from Lavazza, a precious blend of 100% washed Arabica from Colombia. ¡Tierra! Colombia contains sensory profiles typical of the coffees coming from the different regions of Colombia: the fruity aromaticity typical of the Western Cordillera and southern regions and the characteristic body of the Meta area.

    The excellent mixing and design in the cup give life to a taste profile that can be appreciated both by lovers of 100% Arabica coffee and by the most eclectic ones in the continuous search for trendy coffee.

    • Origin: 100% Arabica from Colombia
    • Roast: Gentle Roasting process with the traditional drum system *
    • Packaging: 6 x 1kg bag per case
    • Notes: Chocolate, Nuts and Dark Cocoa, also with prevailing notes of tropical fruit are accompanied by aromas of lime peel and jasmine flowers, with a sweet liqueur aftertaste.

    *The delicate and gentle drum slow roasting process is ideal for to preserves the aromas of the espresso and ensures a persistent taste.

    • Body 8/ 10
    • Aroma 9/10
    • Intensity 7/10
    • Balance 8/10
    • Persistency 8/10
    • Acidity 6/10

  • Lavazza Tierra Selection

    Lavazza ¡Tierra! SEL

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  • Features

    Fruity with notes of milk chocolate

    Finest blend of 100% Arabica coffees with an intense taste and hints of chocolate, sustainably grown in Rainforest Alliance CertifiedTM coffee farms.

    • Origins: The selected 100% Arabica origins from Brazil give this luxury blend an intense taste and a full body which combines harmoniously with the scents and delicacy of the Peruvian and Colombian coffees
    • Roast: Medium
    • Size: 6 x 1kg bag per case

    BODY

    FLAVOUR

    Lavazza’s project TIERRA was launched in 2002 to improve the living conditions, social development and economic growth of farming communities. Developed in cooperation with Rainforest Alliance, the project is the result of our strong commitment and dedication to sustainability. It is based on three fundamental core principle: premium product quality, support and care for small communities and respect for the planet.

  • lavazza-alteco-bio-beans

    Lavazza Alteco Organic

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  • Features

    Balanced, Elegance and Sustainable

    Lavazza presents its first organic product – Alteco Bio Coffee Beans, a truly elegant espresso. Using a gently roasted blend of precious Arabica and Robusta from Central America and Africa, it produces an elegant espresso, with a lingering aroma, hints of honey, dried fruit and a dark chocolate, finishing with a spiced note.

    • Origin: Precious Arabica and Robusta from Central America and Africa
    • Roast: Gentle Roasting process
    • Packaging: 6 x 1kg bag per case

    BODY

    FLAVOUR

  • Lavazza AMM Compostable Dek Cremoso

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  • Features

    Sweet and Full-Body

    New Lavazza A Modo Mio Dek Cremoso Capsules now available in 100% Compostable packaging!

    Dek Cremoso has the great personality of a perfect espresso in a caffeine-free version. An exceptional blend of sweet and full-bodied Brazilian Arabica coffee, decaffeinated using a purely natural method to keep its fragrance intact, and then roasted to bring out its full and well-balanced taste, while preserving its body. The authentic Italian espresso, naturally decaffeinated.

    Same Great Taste, Now 100% Compostable!

    Suitable for preparations with milk.

    • Intensity: 7
    • Packaging: 16 Capsules per box | 16 retail pack per case
    • Weight: 120g per box
    • Roast: Medium
    • Compatibility: with all Lavazza A MODO MIO capsule system

    Lavazza has investing in the research and development of new technologies and instruments for continual improvement and optimisation of all its products in terms of sustainability, quality, safety and excellence. The creation of compostable Lavazza Eco Caps, a range of 100% compostable coffee capsules has demonstrated the company’s commitment to offering the best taste experience both at home and away from home.

    To guarantee an excellent taste, the “Aroma safe” self-protection technology that creates a barrier against oxygen to keep the coffee fresh, preserve its quality and guarantee an optimum taste experience for its entire 18-month shelf life.

    The ECO CAPS are made with organic compounds, and comformed to international standard EN 13432, they can be disposed directly into the food waste (Brown Bin) in Ireland. The waste will be collected and treated in composting facilities by the waste management companies, and completely biodegrade after six months.

    The new Lavazza Eco Caps, which embody the best of 120 years of Lavazza tradition, innovation, quality and taste are now available for Irish consumers.

  • Lavazza AMM Compostable Delizioso

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  • Features

    Well rounded, Smooth and Aromatic

    New Lavazza A Modo Mio Delizioso Capsules now available in 100% Compostable packaging! From Brazilian, Asian and Central and South-American Arabica coffees, comes this espresso with a smooth and sweet bouquet, and an aroma with notes of liquor. Life is delicious.

    Same Great Taste, Now 100% Compostable!

    An elegant, floral-inspired blend suitable for milk preparations

    • Intensity: 8
    • Packaging: 16 Capsules per box | 16 retail pack per case
    • Weight: 120g per box
    • Roast: Medium
    • Compatibility: with all Lavazza A MODO MIO capsule system

    Lavazza has investing in the research and development of new technologies and instruments for continual improvement and optimisation of all its products in terms of sustainability, quality, safety and excellence. The creation of compostable Lavazza Eco Caps, a range of 100% compostable coffee capsules has demonstrated the company’s commitment to offering the best taste experience both at home and away from home.

    To guarantee an excellent taste, the “Aroma safe” self-protection technology that creates a barrier against oxygen to keep the coffee fresh, preserve its quality and guarantee an optimum taste experience for its entire 18-month shelf life.

    The ECO CAPS are made with organic compounds, and comformed to international standard EN 13432, they can be disposed directly into the food waste (Brown Bin) in Ireland. The waste will be collected and treated in composting facilities by the waste management companies, and completely biodegrade after six months.

    The new Lavazza Eco Caps, which embody the best of 120 years of Lavazza tradition, innovation, quality and taste are now available for Irish consumers.

  • Lavazza AMM Compostable Intenso

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  • Features

    Rich Flavour, Full Bodied with Notes of Spices

    New Lavazza A Modo Mio Passionale Capsules now 100% compostable!

    Intenso is a combination of coffee originating from South East Asia, with a rich flavour and notes of spices. It is perfectly blended with full-bodied Arabica beans from Brazil and smooth coffee from India’s highlands, to obtain an espresso which stands out for its persistent aftertaste, full body and richness of spicy aromas. The authentic intense Italian espresso.

    Same Great Taste, 100% Compostable!

    Suitable for preparations with milk.

    • Intensity: 13
    • Packaging: 16 Capsules per box | 16 retail pack per case
    • Weight: 120g per box
    • Roast: Dark
    • Compatibility: with all Lavazza A MODO MIO capsule system

    Lavazza has investing in the research and development of new technologies and instruments for continual improvement and optimisation of all its products in terms of sustainability, quality, safety and excellence. The creation of compostable Lavazza Eco Caps, a range of 100% compostable coffee capsules has demonstrated the company’s commitment to offering the best taste experience both at home and away from home.

    To guarantee an excellent taste, the “Aroma safe” self-protection technology that creates a barrier against oxygen to keep the coffee fresh, preserve its quality and guarantee an optimum taste experience for its entire 18-month shelf life.

    The ECO CAPS are made with organic compounds, and comformed to international standard EN 13432, they can be disposed directly into the food waste (Brown Bin) in Ireland. The waste will be collected and treated in composting facilities by the waste management companies, and completely biodegrade after six months.

    The new Lavazza Eco Caps, which embody the best of 120 years of Lavazza tradition, innovation, quality and taste are now available for Irish consumers.

  • Lavazza AMM Compostable Lungo Dolce

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  • Features

    Exceptionally Smooth and Creamy

    New Lavazza A Modo Mio Lungo Dolce now available in 100% Compostable Packaging!

    Itis a blend of sweet and flowery Indian Arabica, expertly combined with the best Brazilian Arabica, containing notes of dried fruit. The combination of these varieties, and the special grinding result in a coffee that’s exceptionally smooth and creamy, with a persistent and rounded aftertaste.

    Ideal for those who want the authentic Italian coffee taste in a large cup, as the capsules are specially designed for longer extraction

    Same Great Taste, Now 100% Compostable!

    Suitable for milk preparations

    • Intensity: 6
    • Packaging: 16 Capsules per box | 16 retail pack per case
    • Weight: 120g per box
    • Roast: Medium
    • Compatibility: with all Lavazza A MODO MIO capsule system

    Lavazza has investing in the research and development of new technologies and instruments for continual improvement and optimisation of all its products in terms of sustainability, quality, safety and excellence. The creation of compostable Lavazza Eco Caps, a range of 100% compostable coffee capsules has demonstrated the company’s commitment to offering the best taste experience both at home and away from home.

    To guarantee an excellent taste, the “Aroma safe” self-protection technology that creates a barrier against oxygen to keep the coffee fresh, preserve its quality and guarantee an optimum taste experience for its entire 18-month shelf life.

    The ECO CAPS are made with organic compounds, and comformed to international standard EN 13432, they can be disposed directly into the food waste (Brown Bin) in Ireland. The waste will be collected and treated in composting facilities by the waste management companies, and completely biodegrade after six months.

    The new Lavazza Eco Caps, which embody the best of 120 years of Lavazza tradition, innovation, quality and taste are now available for Irish consumers.

  • Lavazza AMM Compostable Passionale

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  • Features

    Intense, Harmony with Notes of Dried Fruits

    New Lavazza A Modo Mio Passionale Capsules now 100% compostable!

    Using the Arabica coffees from Brazil, makes this blend full-bodied with notes of dried fruits. Fused with fruits of India, with their intense sweet aromas, these qualities, along with a rich deep roast, give a deeply balanced and full caramelization with hint of chocolate, rich in smoky notes.

    Passionale is the espresso of Italian tradition and the pinnacle of 120 years of Lavazza passion and expertise in the development and preparation of great Italian coffee.

    Same Great Taste, 100% Compostable!

    Suitable for preparations with milk.

    • Intensity: 11
    • Packaging: 16 Capsules per box | 16 retail pack per case
    • Weight: 120g per box
    • Roast: Dark
    • Compatibility: with all Lavazza A MODO MIO capsule system

    Lavazza has investing in the research and development of new technologies and instruments for continual improvement and optimisation of all its products in terms of sustainability, quality, safety and excellence. The creation of compostable Lavazza Eco Caps, a range of 100% compostable coffee capsules has demonstrated the company’s commitment to offering the best taste experience both at home and away from home.

    To guarantee an excellent taste, the “Aroma safe” self-protection technology that creates a barrier against oxygen to keep the coffee fresh, preserve its quality and guarantee an optimum taste experience for its entire 18-month shelf life.

    The ECO CAPS are made with organic compounds, and comformed to international standard EN 13432, they can be disposed directly into the food waste (Brown Bin) in Ireland. The waste will be collected and treated in composting facilities by the waste management companies, and completely biodegrade after six months.

    The new Lavazza Eco Caps, which embody the best of 120 years of Lavazza tradition, innovation, quality and taste are now available for Irish consumers.